|
|
| BY FOOD |
 When I was first researching the feasibility of opening a wine shop, I discovered that 90% of wine is consumed within an hour of purchase, often at meal times. And it makes sense. Growing up, wine and food were always thought of together.
In our store, we've tried to take this discovery to heart. For example, each table display is based on a changing food suggestion. Looking for something to go with that risotto? Here are some suggestions.
Similarly, we hope the adjacent menus simplify a sometimes daunting process of what to bring home after a long day's work. |
|
|
