Iconic female winemaker Elisabetta Fagiuoli of Montenidoli brings us this elegant Vernaccia di San Gimignano. In 1965 she began Montenidoli on the 300 million year old soil which contains marine sediment that gives the wine its unique flavor. As the pioneer of the San Gimignano region, Fagiuoli strives to make wines that bring people together and give you a taste of the land she was brave enough to cultivate 50 years ago. This crisp mineral driven wine with a hint of salinity will leave your taste buds dancing.