The 2014 Extra-Brut Mareuil-sur-Aÿ is all about energy and clarity. Expect vibrant red fruit vibes, a kick of white pepper, a touch of smoke, and those dried herb notes, all wrapped up in a chalky embrace. This one’s lean, edgy, and super focused—perfect for fans of nervy, high-wire Champagnes. Made entirely from Pinot Noir and aged in barrels without malolactic fermentation, it’s got that tight structure. A few more years in the bottle might just coax out some mid-palate richness. Disgorged in June 2022