$56.99
Arianna Occhipinti Siccagno Nero D'Avola 2021
100% Nero d’Avola from biodynamic, hand-harvested vines, 30–35 years old, grown on red sandy clay over limestone. Trained in a mix of alberello and guyot, the fruit ferments wild, spending 20–25 days on skins—shorter than Frappato, thanks to Nero’s thinner skins. Bottled unfiltered.