Domaine Lagille is a grower estate in Treslon in the Montagne de Reims, now run by siblings Vincent and Maud Lagille. The vineyards are on clay-limestone soils and moving to organic certification, with all fruit harvested and vinified by parcel. “Au Fil du Temps” blends the three Champagne grapes and is bottled with zero dosage. The style is direct and precise: crisp orchard fruit, a little savory yeast complexity, and a firm mineral line through the finish. A clean, no-nonsense take on grower Champagne from a family pushing quality forward without trying to imitate the big houses.