A legendary wine from a legendary producer. While a winemaking revolution has raged around them, a handful of bodegas have stayed true to the traditions that made Rioja famous. Perhaps the best known of these in the United States is López de Heredia. Little about López de Heredia has changed in the more than 130 years since its founding. It occupies the same historic cellars and unlike most of their competitors, which are now owned by outside investors, López de Heredia is owned—and every detail of its operation is handled—by the family who founded it. Most Rioja wineries buy grapes from dozens of small growers; but not López de Heredia. They own every inch of the vineyards that supply their wines. Only natural yeasts are used and there is no filtration. They still age their greatest wines in wood for six to eight years and even make their own barrels.