From the Heaven & Earth Vineyard on the Sonoma Coast, this Pinot Noir from Arnot-Roberts shows what happens when site and winemaking are fully in sync. It’s a cooler spot, and you feel that in the wine — lifted, finely etched, and quietly expressive. Red cherry, rose petal, and a bit of earth come through on the nose. The palate is clean and focused — silky texture, bright acidity, and just enough grip to keep things honest. There’s a subtle mineral thread running through it, grounding the fruit and giving it shape. A Pinot that doesn’t try too hard — just balance, clarity, and a sense of place. Great with anything from roast chicken to grilled salmon, or nothing at all.