Kings County Spiced Whiskey 200ml
Straight outta Brooklyn, this baking spice-infused whiskey is New York's newest, oldest, finest. infusion of baking spices associated with mulled cider, hot toddies, and holidays with family and friends. Using cinnamon, cardamom, nutmeg, allspice, black peppercorns, clove, and star anise, this whiskey is a bold but balanced answer to some of the cinnamon-flavored offerings from bigger distilleries that aim for a broader audience. Perfect for cocktails that like a spicy cinnamon kick (we suggest egg nog), this whiskey is designed for crisp, cool weather. Kings County Distillery is New York City’s oldest operating whiskey distillery, the first since before prohibition. Made from New York state organic corn & malted barley from the UK. Twice distilled in copper pot stills and aged a minimum of two years in new charred oak barrels.