Le P'Tit Paysan P'Tit Pape 2015
A bridge between dark & brooding and precision & finesse. This naturally-fermented and organically grown blend from Monterrey County has notes of cherry blossoms, red plums, and rosewater. Rich with dark fruit and earthy notes, the finish on this wine lasts... and lasts. 62% Grenache, 19% Syrah, 14% Mourvedre, 3% Counoise, and 2% Cinsault. Cherry blossoms, dusty road, red plums, garrigue. Rosewater & red cherry on the palate, medium body. Grippy finish with hints of olive & sagebrush.