Sometimes the world of wine can feel like a planet out of reach—full of difficult terms, hundreds of denominations, and strange fragrances that seem reserved for the elite. But at Pasanella, we believe wine should be for everyone.

That’s why we’re hosting four classes to teach you the basics in a warm, approachable way. With our casual style and professional flair, we’ll share our passion and knowledge of the often complex world of wine—right here in the cozy setting of Pasanella’s tasting room.

Class 4: Bubbles May 21st 2025 6.30-8pm

Prosecco, Champagne, Crémant, Charmat, Cava, Pet Nat—not all bubbles are created equal.

Sure, you can make an Aperol Spritz with a vintage Champagne… but should you?

In this final class, you’ll learn how sparkling wines are made and how region and method affect taste and mouthfeel. The possibilities are endless—and the right bottle can completely elevate the experience.